Asparagus Masterclass

Thursday, 12 October 2017 | 10:30 AM to 01:30 PM

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From patch to plate, you’ll learn all about wonderful asparagus. Cook your own fresh produce and enjoy it in the sunshine with a glass of sparkling in hand. Also enjoy a cuppa and biscuits, a tutored wine tasting, dessert, recipes, and a starter pack of 250g of asparagus.

When

  • Thursday, 12 October 2017 | 10:30 AM - 01:30 PM
  • Friday, 13 October 2017 | 10:30 AM - 01:30 PM

Location

Edgecombe Brothers Winery, Cnr Gnangara Road & West Swan Road, Henley Brook 6055  View Map

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